About Ada.cooking

We're on a mission to make cooking accessible, enjoyable, and rewarding for everyone. From beginner-friendly recipes to advanced techniques, we're here to support your culinary journey.

50,000+
Active Home Cooks
10,000+
Tested Recipes
500+
Expert Contributors
4.8★
Average Recipe Rating

Our Story

Ada.cooking was born from a simple belief: everyone deserves to experience the joy of creating delicious food. Founded in 2020 by chef Ada Chen, our platform started as a small collection of family recipes shared with friends.

What began as a passion project quickly grew into a thriving community of home cooks, professional chefs, and food enthusiasts from around the world. Today, we're proud to be one of the most trusted sources for reliable recipes and cooking guidance.

Our team of culinary experts, nutritionists, and food writers work tirelessly to ensure every recipe is tested, every technique is explained clearly, and every piece of content adds value to your cooking experience.

Our Values

The principles that guide everything we do

Passion for Food

We believe cooking is an act of love - for yourself, your family, and your community.

Inclusive Community

Everyone belongs in the kitchen, regardless of skill level, background, or dietary needs.

Continuous Learning

We encourage experimentation, learning from mistakes, and sharing knowledge.

Quality Content

Every recipe is tested, every tip is verified, and every article is carefully crafted.

Our Mission

To democratize cooking by providing accessible, reliable, and inspiring culinary content that empowers people to create meaningful connections through food. We believe that cooking is not just about nutrition—it's about culture, creativity, and community.

Meet Our Team

The passionate people behind Ada.cooking

Ada Chen

Founder & Head Chef

Culinary school graduate with 15 years of experience in fine dining and home cooking education.

Marcus Rodriguez

Recipe Developer

Former restaurant chef specializing in fusion cuisine and innovative cooking techniques.

Sarah Kim

Nutrition Expert

Registered dietitian passionate about making healthy eating accessible and delicious.

David Thompson

Community Manager

Food blogger and cookbook author dedicated to building inclusive cooking communities.

What Makes Us Different

Triple-Tested Recipes

Every recipe is tested by our team, community members, and independent testers before publication.

Community-Driven

Our content is shaped by real feedback from home cooks who actually make these recipes.

Inclusive Approach

We provide alternatives for different dietary needs, skill levels, and kitchen equipment.

Join Our Community

Ready to start your culinary journey with us? Join thousands of home cooks who are discovering new recipes, sharing their creations, and learning together.